curry mushroom / chicken

food of nations

Materials
750 grams of chicken breast (3 large pieces)
10 mushrooms
To marinate chickens
3 cloves of grated garlic
2 tablespoons of olive oil
2 tablespoons of apple cider vinegar
1 teaspoon of black pepper
1 teaspoon of thyme
1 teaspoon salt

For chicken sauce:
Half a pack of cream
Half the glass of small tea
1 tablespoon of curry and 1 tablespoon of olive oil to open the curry

For the pasta;
Half a pack of pasta
1 teaspoon curry
1 tablespoon of butter
1 teaspoon of thyme
Half a pack of cream
Half the glass of small tea,milk